| Tomato Pepper Steak | $10.65 |
| Beef Mushrooms and Oyster Sauce | $11.65 |
| Curry Beef with Onions (spicy) | $11.65 |
| Beef, Pea Pods and Water Chestnuts |
$11.65 |
| Beef Almond Ding | $11.65 |
| Mongolian Beef (spicy) | $11.45 |
| Beef Kow | $10.65 |
| Kung Bao Beef (spicy) Sliced beef, diced bamboo shoots and peanuts Served in a special hot and spicy sauce. |
$11.45 |
| Moo Shu Beef (with 4 Mandarin Pancakes) | $11.95 |
| Beef with Orange Peel (spicy) | $12.45 |
| Steak Kow (Beef Tenderloin with Veg.) |
$16.05 |
| Hong Kong Steak Broiled T-bone steak with fresh Chinese vegetables Topped with oyster sauce. |
$20.95 |
| Beef with Broccoli |
$11.45 |
| Beef Tenderloin, Hong Kong Style Broiled tenderloin of beef on a bed of Chinese Vegetables, topped with oyster sauce. |
$16.45 |
| Beef with Garlic Sauce |
$11.45 |